850 peanuts are needed to make an 18oz. jar of peanut butter.
KidzWorld
Knowledge Nugget–September 14
The lava lamp was invented in 1960 by Edward Craven-Walker. The glass filled container with blobs of colored wax is fun to watch move around forming different shapes. Your family can make your own lava lamp with these easy instructions.
Making a Lava Lamp
What you need
plastic bottle
water
baby or vegetable oil
food coloring
Steps
1. Mix up water and food coloring.
2. Fill the plastic bottle ¾ of the way with oil.
3. Take your water mixture and pour in to fill the rest of the bottle.
4. Close the lid tightly.
5. Turn the bottle on its side and watch the colors move through the oil in funny shapes and blobs.
How does this happen?
The water and oil do not mix because the water has more density than the oil. So the oil moves around in the water.
We would love to hear what you discovered from this experiment by leaving a comment.
Experiment credits kids-science-experiements.com
Knowledge Nugget–September 13
There aren’t any words that rhyme with orange, purple, silver or month.
Knowledge Nugget–September 12
Want to find out more about the Big Idea and have fun doing it? Visit studio252.tv for videos, games and music that go along with our teaching in KidzWorld. It has lots of ideas for kids and parents. Ask one of the KidzWorld staff how you can get a free subscription to the website.
Knowledge Nugget–September 11
Percy LeBaron Spencer, an American Engineer, invented the microwave in 1945. His inspiration came when he was standing in front of an operating magnetron (you can look up what that is), and his chocolate bar melted in his pocket. In honor of this invention look down for a microwavable S’Mores recipe.
Percy LeBaron Spencer changed the way we cook by accidentally standing in front of an operating magnetron. The first microwave named, the ‘Radarange’, was first sold in 1947. It was almost 5 ft 11 in tall, weighed 750 pounds and cost about $5000 each. That is like the size of a refrigerator. In 1967 the first popular home model, the countertop Radarange, was introduced at a price of $495.
Microwave S’Mores
Ingredients
2 graham cracker squares (per person)
½ plain chocolate bars (per person)
1 large marshmallow (per person)
Directions
1. On paper towel place 1 cracker square.
2. Top with chocolate and marshmallow.
3. Microwave on high for 15 seconds or until marshmallow puffs.
4. Remove from oven and cover with other cracker.
5. Eat like a sandwich.
Fun fact: Althaiophobia is the fear of marshmallows.
We would love to hear how your S’More turned out by leaving a comment.
Recipe provided by food.com
Information on Percy Spencer from Wikipedia
Knowledge Nugget–September 10
“Do not be afraid” appears 365 times in the Bible. Hmm, same amount of days in a year.
Knowledge Nugget–September 9
The largest hamburger cooked in the world weighed in at 6,040 pounds.
Knowledge Nugget–September 8
About 6,000,000 pounds of space dust settle on earth every year.
Knowledge Nugget–September 7
“Lollipop” is the longest word that can be typed using only the right hand.
Knowledge Nugget–September 6
A chicken with red earlobes will produce brown eggs, and a chicken with white earlobes will produce white eggs. Look below to learn how to make a bouncy rubber egg.
Bouncy Rubber Egg
What you need
1 egg
1 jar
enough vinegar to fill your jar
Steps
1. Place a raw egg in a sauce pan and fill it with water.
2. With adult supervision bring the egg to a boil and cook for a further 10 minutes to make sure the egg has been cooked throughout.
3. Drain the boiled water from the pan and leave the egg to cool for a bit.
4. Gently place the hard-boiled egg in a glass jar.
5. Slowly pour in the vinegar until the egg is completely covered.
6. Screw the lid back on the jar tightly.
7. Keep checking your egg every day to see what changes are taking place.
8. Let the egg sit in the vinegar for at least one week.
9. After a week has passed; drain the vinegar from the jar. Rinse the egg under water and dry with a paper towel.
What happened to the eggshell?
The vinegar dissolves the eggshell and leaves you with a rubbery egg. Try bouncing the egg from a short distance; do not drop from a high height.
Fun fact: Vinegar has been around since ancient times.
We would love to hear what you discovered from this experiment by leaving a comment.
Experiment credits kids-science-experiements.com